DÖNER & GYROS: Hungry for Success | Global Franchise
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DÖNER & GYROS: Hungry for Success

Case Study

DÖNER & GYROS: Hungry for Success

Döner and gyro halal sandwiches have proved an essential part of urban living. This expanding chain brings these authentic, great tasting sandwiches to their professional, franchised outlets.

For many aspiring entrepreneurs, owning your own successful fast casual franchise is a dream come true. However, with so many concepts to choose from, how can an entrepreneur be sure that he or she is making the right choice? Is buying into a proven and franchise system still a sure recipe for success? As we all know it’s not that simple or straightforward any more.

We believe that Döner & Gyros should be any investor’ first choice when it comes to investing your hard earned money. We don’t offer lofty ideals or potential profitability, but a real, proven and award winning concept. We have put our own money behind the creation and the success of Döner & Gyros, and we are as serious as you are to ensure our brand’ continued success on the global stage.

Although Döner & Gyros is only four years old, our journey has been jam-packed with experiences, learning and successes. From our first store in 2014 we have grown to more than 12 stores in 2017. Not every day was easy – and just as any other fast casual start-up, we had to work through many challenges. However, our belief has always been that to build a successful and sustainable business is a marathon, not a sprint.

Our vision is simple – we want to be the largest global döner and gyros HALAL sandwich chain of restaurants. Both the döner and the gyros sandwich has been a longstanding favourite of many city dwellers, and has always been sold through food carts or small independent outlets. However, these sandwiches have never been offered through a professional, franchised chain of outlets.

This is exactly what Döner & Gyros offers – authentic, great tasting sandwiches & Platters steeped in tradition and with a global appeal, served through a reputable franchise system and supported by ever growing brand equity. As a franchisee, you can serve these sandwiches with complete confidence and trust – knowing that your customers will love your product and always come back for more.

With any start-up restaurant concept, all resources – especially capital, needs to be managed very carefully. However, from very early on we have decided to invest in a proper structured franchise system that has been developed by world-class experts. It doesn’t matter where you open your franchise, our franchise system will be legal, appropriate and highly detailed.

To build a successful concept like Döner & Gyros also requires a capable, experienced and ethical management and leadership team. Our team has worked for and with some of the biggest global brands, i.e. Burger King, Subway, Chili’s, Pizza Hut, KFC, Taco Bell, Starbucks, Charlie Subs and many more.

Our team supports each franchise from pre-planning, soft-opening, opening through to optimisation of their business. As a franchisee you will gain invaluable knowledge and insight working with each of our team members – allowing you to have a successful restaurant of your own.

AT A GLANCE

NAME OF FRANCHISE: The Döner & Gyros Hub
ESTABLISHED: 2014
NO OF COMPANY-OWNED & FRANCHISED OUTLETS: 20
LOCATION OF CURRENT & FUTURE UNITS: UAE, USA, Canada, UK, Saudi Arabia, Lebanon & Qatar
INVESTMENT RANGE: US$ 25,000 Franchise Fee
MINIMUM REQUIRED CAPITAL: $200,000 – $275,000
URL: www@donerandgyros.com
CONTACT: (email and/or phone): franchise@donerandgyros.com
TEL NO: 00971 4 454 8515

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